Pea Protein
Pea protein is a concentrated source of protein, with typically around 80-90% protein content by weight. While many plant-based proteins lack certain essential amino acids, pea protein contains all nine essential amino acids, making it comparable to animal-based proteins.
Key functions and benefits:
- Concentrated high source of protein
- Suitable for plant-based applications
- Brilliant water binding capabilities
- Improves texture
- Boosts nutritional values
Pea protein is commonly used as a dietary supplement and as an ingredient in various food and beverage products, including protein bars, shakes, plant-based meat alternatives, dairy alternatives (such as milk & yoghurt), baked goods, and snacks.
Pea protein is a plant-based protein powder that is extracted from dried yellow peas. It is a rich source of protein and contains all nine essential amino acids, making it a complete protein source.
