Pea Protein

Pea protein is a concentrated source of protein, with typically around 80-90% protein content by weight. While many plant-based proteins lack certain essential amino acids, pea protein contains all nine essential amino acids, making it comparable to animal-based proteins.

Key functions and benefits:

  • Concentrated high source of protein
  • Suitable for plant-based applications 
  • Brilliant water binding capabilities 
  • Improves texture 
  • Boosts nutritional values

Pea protein is commonly used as a dietary supplement and as an ingredient in various food and beverage products, including protein bars, shakes, plant-based meat alternatives, dairy alternatives (such as milk & yoghurt), baked goods, and snacks.

Pea protein is a plant-based protein powder that is extracted from dried yellow peas. It is a rich source of protein and contains all nine essential amino acids, making it a complete protein source. 

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