Full range of gelatines, natural hydrocolloids and clean label stabiliser systems for a variety of applications.
Stringent quality control protocol that incorporates HACCP and BRC Global Standard principles.
We check each batch of ingredients for quality and performance to ensure it complies with our customers’ needs.
Our unrivalled product and industry knowledge enables our customers to achieve and maintain a competitive edge.
Please click here to download files and documents such as informative PDFs, product brochures and more.
From minimum quantities, to lead times, to NPD info - find the answers to your questions here.
Gelatine | Agar-Agar | Carrageenan | Pectin | Xanthan Gum | Guar Gum | Locust Bean Gum | Tara Gum | Gum Tragacanth | Gellan Gum | Alginates | Collagen | Pea Protein
Gelatine's gelling, foaming, emulsifying and binding functionalities make it irreplaceable in many applications.
For a gelatine free alternative, hydrocolloids are widely used in many food formulations to improve quality attributes, stability and shelf-life.
Key benefits of Hydrolysed Collagen include nutritional properties and the ability to bind, emulsify and stabilise food products.
Our on-site NPD team are on hand to help create and tailor blends to meet your specific brief and recipes in our well-equipped kitchen.
Gelatine | Agar-Agar | Carrageenan | Pectin | Xanthan Gum | Guar Gum | Locust Bean Gum | Tara Gum | Gum Tragacanth | Gellan Gum | Alginates | Collagen | Pea Protein
If you are looking for a gelling agent, stabiliser, binder, emulsifier, film former, foaming and whipping agent or carrier, we can help.
From gummy bears and marshmallows to hard-boiled and chewable sweets, our ingredients are perfect for your confectionery manufacturing needs.
Gelatine is often used as a component in the production of capsules and tablets to create the outer shell of gelatine capsules for medications.
Gummy supplements are a popular and convenient way for consumers to add essential nutrients and vitamins into their everyday lives.
We supply fish, chicken, bovine, porcine gelatines and collagen to be used in your pet food products.
Speak to us and our NPD team to work through your specific recipe process and start using our ingredients.
Gelatine | Agar-Agar | Carrageenan | Pectin | Xanthan Gum | Guar Gum | Locust Bean Gum | Tara Gum | Gum Tragacanth | Gellan Gum | Alginates | Collagen | Pea Protein
Where feasible, we hold stocks ready for processing, of most regular product lines enabling us to react quickly to the changing needs of our customers.
Our friendly, enthusiastic and helpful team of resourceful, motivated and passionate people ensure that our customers are cared for.
While our range is extensive, we do not have a fixed product list, rather we provide products and quantities to meet your individual needs.
Gelatine | Agar-Agar | Carrageenan | Pectin | Xanthan Gum | Guar Gum | Locust Bean Gum | Tara Gum | Gum Tragacanth | Gellan Gum | Alginates | Collagen | Pea Protein